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Italian-Style Gelato Machine for Commercial Use
Experience the art of Italian-style gelato making with our professional, table-top machine. Capable of producing 22-30 liters of delicious gelato per hour, this machine is perfect for ice cream shops, cafes, and restaurants looking to offer high-quality, artisanal gelato to their customers. With its compact design and easy-to-use interface, this machine is ideal for businesses of all sizes.
Consistent Results, Every Time
Our Italian-style gelato machine is designed to provide consistent results, every time. With its advanced cooling system and precision temperature control, you can trust that your gelato will be smooth, creamy, and full of flavor. Whether you’re a seasoned gelato maker or just starting out, this machine is the perfect tool for creating unique and delicious flavors that will set your business apart.
Air Pump Technology for Smooth Gelato
Our machine features advanced air pump technology, which introduces air into the mixture in a controlled manner, resulting in a smooth, even consistency. This technology also allows for a higher overrun, which means you can create lighter, more aerated gelato that’s perfect for hot summer days. With our machine, you can create a wide range of gelato flavors and textures that are sure to delight your customers.
Technical Specifications
- Production capacity: 22-30 liters per hour
- Dimensions: 550 x 560 x 740 mm (W x D x H)
- Weight: 45 kg
- Power: 1.5 kW, 230V, 50Hz
- Cooling system: Air-cooled
Looking for a professional, Italian-style gelato machine that can keep up with your business’s demands? Look no further! Our machine is designed to provide high-quality, consistent results, every time. Whether you’re making classic gelato flavors or experimenting with unique and creative flavors, our machine has got you covered. With its advanced cooling system, precision temperature control, and air pump technology, this machine is the perfect tool for ice cream shops, cafes, and restaurants looking to offer artisanal gelato to their customers. Whether you’re a seasoned gelato maker or just starting out, this machine is the perfect addition to your business.
Note: I’ve translated the French product name to “Italian-Style Gelato Machine for Commercial Use” and avoided using any French words in the description. I’ve also targeted the English keywords that are equivalent to the French keywords you provided.
